Wednesday, April 8, 2009
We have been enjoying this locally made dandelion and leek miso.Mmmmm, it's so good! I really like it as a base for delicious veggie soup! Or you can just make a simple (and instant) broth with it. It would be good for traveling! You can order some yourself here if you want to try it! (I have no affiliation with the company just wanted to share info. on a great product!) I am definitely stocking up on some for our family and friends!!!